https://www.selleckchem.com/pr....oducts/Resveratrol.h
These profiles possess characteristic signals which could be exploited as biomarkers for plant organ discrimination. The phytochemical contents evaluation showed that C. procera leaves contain more significant phenolics, and root-bark possess more terpenoid compounds. This study of C. procera Ait. based on FTIR spectral characteristic and phytochemical content, suggest that terpenoids, notably cardenolide-type could be a good biomarkers for C. procera samples characterization and to explain root-bark therapeutic potential.Background
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