https://fps-zm1inhibitor.com/s....yntaxin-1b-adjusts-s
Microscopic evaluations using atomic force microscopy and scanning electron microscopy showed locust bean gum to exhibit a different structural morphology from the other two polysaccharides, which may account for the system's superior sono-physico-chemical outcomes. Polysaccharide characteristics informed the adjustment of acoustic parameters, thereby maximizing the impact of sono-physico-chemical effect
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