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The antioxidant potential and antiproliferative activity of the extracts of seeds (Black Cummins) and honey formulations are to be explored. The gas chromatography-mass spectrum (GC-MS) and Thin Layer Chromatography (TLC) fingerprint o and Honey formulation revealed alkaloid, saponin, volatile oil, flavonoid, glycosides, sugar, and phenolic compound in the extract. GC-MS profiling of the cold extract of seeds and honey formulation shows peaks for eleven fractions of compounds. Using TLC, the phenolic compounds of and hone