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The most significant associations for overall mortality were found in female participants, current smokers, and obese individuals, with hazard ratios of 0.65 (0.42-0.92), 0.61 (0.38-0.98), and 0.47 (0.29-0.77), respectively. After accounting for various other factors, participants with adequate 25-hydroxyvitamin D levels had a lower rate of overall mortality compared to those with deficiencies, exhibiting a hazard ratio of 0.61 (95% confidence interval 0.37-1.01). The mort
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