https://www.selleckchem.com/pr....oducts/2-aminoethane
The enzyme activity, microbial activity, and heterogeneity of rhizosphere soil were higher than those of non-rhizosphere soil. Microbial carbon source utilization in rhizosphere and non-rhizosphere soils depends on wheat growth, soil type, and DBP dosage. Owing to the widespread presence of DBP in agriculture, negative effects of phthalic acid esters should be considered in relation to soil quality and food safety in future.Polyunsaturated fatty acids (PUFAs) play multiple physiological roles. They regulate the structure and
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