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This research presents the tangerine seed activated carbon (TSAC), obtained from food waste (tangerine seed) by one-step pyrolysis method and applied to remove carbamate pesticides (CMs) from complex solutions. The effects of carbonization temperature and time on adsorption performance were studied. Structural properties of TSAC were determined by Fourier Transform Infrared Spectrometer, X-ray diffraction analysis, Raman spectroscopy, scanning electron microscope and nitrogen adsorption/desorption methods and compared with that of tangeri
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