https://www.selleckchem.com/pr....oducts/beta-aminopro
05) in the diets without CA (dEB ×CA; p less then .001). Dietary CA increased maltase activity and reduced the number of Ki67-positive cells (p less then .05). Increasing dEB values in diets without CA increased sucrose and lactase activities (quadratic; p less then .05), but no such effect was observed in the diets with CA (dEB ×CA; p less then .05). An interaction effect between dEB and CA on the number of Ki67-positive cells was observed (p less then .001). In conclusion, 250 mEq/kg dEB diet with CA improved piglet in
پسند
تبصرہ
بانٹیں
