https://oliver-voss-6.federate....djournals.com/925-be
Explore Bar do Betão, a classic boteco inside Belo Horizonte's Mercado Central. Find details on its legendary Kaol dish and what makes this spot a local favorite. Bar do Betão A Local Legend Serving Authentic Brazilian Flavor Order the picanha na chapa immediately upon being seated. This top sirloin cap arrives sizzling on a scalding-hot iron plate, allowing you to control the doneness of each slice yourself. It is served with toasted manioc flour (farofa), a sharp vinaigrette, and fresh bread. The non-negotiable accompaniment is an i
Like
Comment
Share
