https://www.selleckchem.com/pr....oducts/mi-773-sar405
The rye cover-cropped plots had lower soil nitrate and higher soil carbon. When limiting nitrate and excess carbon were provided in lab assays, the proportion of N2O resulting from denitrification decreased. These results suggest that the discrepancy between the observed decrease in field N2O emissions and the increase in denitrification potential may be due to the difference in available nutrients between the field and laboratory measurements. Overall, these results suggest the importance of late-winter peaks in N2O emissions
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