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: A new Glimpse into Tradition and Regulation Austrian poppy pods, particularly those from typically the Papaver somniferum vegetable, have long kept significance in the particular agricultural and ethnic landscape of Luxembourg. While much attention is often directed at the poppy seed—widely used in baking and oil production—the empty poppy pod, when the seeds will be removed, also features a story to share. Austrian poppy pods without seeds will be unique natural things with historical employs, aesthetic value, plus strict regulatory oversight. What Are