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From 1998 to 2018, a quantitative analysis of the FNF was conducted during both food production and consumption on the QTP. Our analysis of the driving forces behind FNF, and its decoupling, utilized the logarithmic mean Divisa index decomposition methodology. The QTP saw a notable improvement in per capita FNF, rising from 2492 kg N cap-1 in 1998 to 2770 kg N cap-1 in 2018. This is coupled with a considerable 3511% increase in the aggregate FNF during t
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