https://www.selleckchem.com/pr....oducts/gambogic-acid
SFAs and MUFAs can increase airway inflammation and promote the development of asthma. However, the correlation between maternal SFA and MUFA intake and infant asthma risk has not been reported. The most widely studied PUFA are N-3 PUFA and N-6 PUFA, which mainly derived from vegetable oil, fish oil, and microorganism. As an important component of membrane phospholipids, PUFA can play an immunomodulatory role by affecting the production of eicosanoids, cell membrane fluidity, and gene expression. Maternal intake of PUFAs, especial